A Repost From Manila Bulletin

8 Great Ways That Vitamin E Helps the Skin

Manila Bulletin - Friday, January 14

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Vitamin E helps the skin by protecting it from the sun, retaining the natural moisture of the skin, aiding in the absorption of vitamin A, fighting and preventing acne, fighting skin aging, treating sunburns, reducing the appearance of scars, and preventing skin cancer.

Vitamin E is well-known for its many health benefits. But, aside from promoting overall health, vitamin E also has many positive effects on the skin. That is why many beauty treatments and skincare items are infused with vitamin E. Some of the rich natural sources of this essential vitamin are grains, nuts, dairy products and natural oils like argan oil products and sunflower oil. Here are some ways that vitamin E can help your skin:

Protects the skin from the sun

Vitamin E offers protection from the sun. In fact, sunscreen lotions use vitamin E as a primary ingredient. Sunscreen lotions with vitamin E seal the skin's epidermis layer, thereby protecting it from the damaging ultraviolet rays of the sun.

Retains the natural moisture of the skin

Vitamin E helps prevent skin dehydration and is effective in sealing in moisture in the skin. When skin is properly moisturized it looks radiant, youthful and healthy.

Aids in the absorption of vitamin A

Vitamin A is also essential for the body and can promote good eyesight and healthy skin. In fact, many skin treatments also have vitamin A as an ingredient. On the other hand, insufficient amounts of vitamin A can be harmful for the body, and vitamin E helps prevent the negative consequences of this deficiency by helping the body absorb and regulate vitamin A.

Fights and prevents acne

Vitamin E oil has profound effects on acne and blemishes. Some research has shown that vitamin E helps prevent acne and other skin breakouts. Additionally acne patients have claimed that acne lesions heal faster when vitamin E is applied topically on the skin.

Fights skin aging

Vitamin E is well-known to be a powerful antioxidant. It fights free radicals and detoxifies the body. Because of this, vitamin E is effective as an anti-aging treatment and helps fight the signs of skin aging such as wrinkles and fine lines. Taking vitamin E supplements of as little as 400 milligrams daily can have profound effects on your skin's texture and can decrease wrinkles and sun damage.

Treats sunburns

Vitamin E is calming and soothing for the skin. It is also popular for its anti-inflammatory properties. You can treat sunburns, darkened skin areas, dark spots and liver spots caused by sun exposure with vitamin E. Additionally, it is advisable to slather vitamin E oil onto the skin about 20 minutes before going out into the sun.

Reduces the appearnance of scars

Regularly using vitamin E oil will have positive effects on scars and stretch marks. Scars are caused by the formation of collagen on the skin and some experts explain that vitamin E helps decrease the strength of the collagen strands. Because of this, the scars become more pliable and easier to treat.

Prevents skin cancer

The potent antioxidant properties of vitamin E coupled with its sun protection properties make it effective for preventing skin cancer and severe skin damage.

Whether it's argan oil products or vitamin E supplements, it is a great idea to include vitamin E in one's diet, health and beauty routine.

Reposted From Manila Bulletin

A Repost From ANN (Asian News Network)

Philippine peso among top currency picks in '11

ANN - Wednesday, January 12

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Manila (Philippine Daily Inquirer/ANN) - American investment bank Merrill Lynch has picked the Philippine peso as among its two currency favorites this 2011, saying the local currency was undervalued by about 10-15 percent given the strength of the country's external surplus.

Visiting Merrill Lynch foreign-exchange strategist Ashok Bhundia told reporters Monday (January 10) that the peso and the Singapore dollar were among his firm's top currency picks for this year.

"The peso, we believe, is mainly being supported by remittance inflows, which remain very strong. The growth dynamics is getting structural boost from a reform-minded government and if expectations prove right, we should see the fiscal position improve structurally," Bhundia said.

Based on a statistical model used by Merrill Lynch in estimating the sustainable level of current account, Bhundia said the country's surplus was "a little too large." As such, he said the local currency would need to appreciate to attain an equilibrium, thereby explaining the perceived undervaluation of the peso.

However, he said external jitters would likely bring the local currency under pressure in the second quarter. In particular, risk aversion from the lingering fiscal crisis in Europe is seen bringing the local currency to 43.50 against the US dollar by June from around 42:$1 by March this year.

But the currency upswing is seen resuming in the second half, bringing the peso to 42 by September and further to 40 against the greenback by end-2011.

Another factor that would underpin the strength of the peso and other Asian currencies, he added, would be the likelihood that China would allow the renminbi to appreciate.

The Philippines is also seen as among the few countries where the risk of resorting to capital controls was very low given recent pronouncements from the Central Bank (BSP) rejecting such an idea.

What the BSP had instead done, Bhundia said, was to stop rolling over maturing foreign-exchange currency swaps, which had the effect of squeezing peso liquidity by shutting down onshore borrowing rates in peso. But he said this was a very "technical" response that could not likely be sustained going forward.

"We don't think central banks will lean against appreciation. What they will lean against is too rapid appreciation," he said.

Reposted From ANN (Asian News Network)

A Repost From AFP

Eating carrots 'makes you more attractive': study

AFP - Sunday, January 9

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Eating strongly coloured vegetables and fruit such as carrots and plums makes people more attractive, according to a new British study.

LONDON (AFP) - – Eating strongly coloured vegetables and fruit such as carrots and plums makes people more attractive, according to a new British study.

Researchers at St Andrews and Bristol universities studied the relationship between skin colour and attractiveness, and found people with a yellow skin hue were perceived as particularly healthy and attractive, the Grocer magazine reported.

They also established for the first time that yellow pigments, or carotenoids, from certain fruit and vegetables played a key role in producing yellowness in skin.

As part of the study, 40 volunteers rated 51 Scottish Caucasian faces for healthiness and attractiveness.

The results will be published in the journal Evolution and Human Behaviour in March, the magazine said.

Ian Stephen, one of the scientists involved in the project, said the link between yellowness and carotenoids opened up new strategies for encouraging young people to eat more fruit and vegetables, especially as it took just two months of increased consumption to produce visible results.

He told the Grocer: "Telling people they might have a heart attack in 40 years' time if they don't eat more healthily is one thing. What we can do is say, 'This is what you could look in a couple of months if you increased your fruit and veg intake'."

Reposted From AFP

A Repost From Sarah Jio Of Woman's Day

10 Foods That Can Help You Sleep

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• by Woman's Day, on Tue Dec 28, 2010 1:42pm PST

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By Sarah Jio

Trying to get more shut-eye? Take a look at your diet. Eating the right foods in the hours before you hit the hay may help you fall asleep faster, say experts, and even improve the quality of your sleep. Keep reading for your get-sleepy grocery list, and remember to stop noshing two hours before bedtime to give your body enough time to properly digest.

Almonds

“Almonds are a winner,” says Jacob Teitelbaum, MD, medical director of the Fibromyalgia and Fatigue Centers, and author of the bestselling book From Fatigued to Fantastic! “They contain magnesium which promotes both sleep and muscle relaxation,” he says. “And they have the added benefit of supplying proteins that can help maintain a stable blood sugar level while sleeping, and help promote sleep by switching you from your alert adrenaline cycle to your rest-and-digest cycle.” Try this bedtime snack: Have a tablespoon of almond butter or a 1-ounce portion of almonds to help your body relax. Photo: Shutterstock

Tea

Yes, avoiding all caffeine in the evening hours is key, but some decaf varieties can help get you into sleep mode, says Dr. Teitelbaum. “Chamomile tea is a very helpful and safe sleep aid,” he says, adding that green tea is another good choice. “Green tea contains theanine, which helps promote sleep. Just be sure you get a decaf green tea if drinking it at bedtime.” Experts recommend trying a 1-cup serving of the hot stuff. Photo: Thinkstock

Miso Soup

You love to order this comforting, broth-based soup in Japanese restaurants, but keeping a few 8-ounce packs of instant miso soup at home may be key when you’re having trouble falling asleep, says Stella Metsovas, CN, a nutritionist in Laguna Beach, California. Here’s why: Miso contains amino acids that may boost the production of melatonin, a natural hormone that can help induce the yawns. Bonus: Research shows that warm liquids like soup and tea may also relieve cold symptoms, helping you sleep better when you're feeling under the weather. Photo: Shutterstock

Find out 9 surprising facts about your dreams and what they mean.

Banana

Worried about falling asleep tonight? Have a banana before bed, says Saundra Dalton-Smith, MD, an internist and the author of Set Free to Live Free: Breaking Through the 7 Lies Women Tell Themselves. “Bananas are an excellent source of magnesium and potassium, which help to relax overstressed muscles. They also contain tryptophan, which convert to serotonin and melatonin, the brain’s key calming hormones." Try this tasty and incredibly simple bedtime smoothie: Blend one banana with one cup of milk or soy milk (and ice, if desired). Pour and enjoy! Photo: Shutterstock

Dairy

Yogurt, milk and cheese do contain tryptophan, notes Dr. Dalton-Smith, but also have a surprising sleep-inducing nutrient: “Calcium is effective in stress reduction and stabilization of nerve fibers, including those in the brain." That means a serving of your favorite Greek yogurt before bed can not only help you sleep, but also help you stop worrying about the weird thing your boss said earlier at work. Photo: Thinkstock

Oatmeal

You eat it for breakfast, but could a bowl of warm oatmeal help you get more rest? Yes, says Stephan Dorlandt, a clinical nutritionist based in Southern California. “Think about it,” he says. “Oatmeal is warm,soft, soothing, easy to prepare, inexpensive and nourishing. It’s rich in calcium, magnesium, phosphorus, silicon and potassium—the who's who of nutrients known to support sleep.” But go easy on the sweeteners; too much sugar before bed can have an anti-calming effect. Instead, consider topping your bowl with fruit, like bananas (see above). Photo: Shutterstock

Hard-Cooked Egg

If you have trouble staying asleep at night, it may be because you didn’t eat a pre-bedtime snack high in protein, or perhaps your snack was too high in simple, high-sugar carbohydrates, like cake and candy. “The problem with simple carbs is that they can put you on a ‘sugar roller coaster’ and drop your blood sugar while you're sleeping, causing you to wake at 2 or 3 in the morning,” says Dr. Teitelbaum. A better bet? “Eat an egg, cheese, nuts or other protein-rich snack instead,” he says, “so you can not only fall asleep, but stay asleep.” Photo: Shutterstock

Edamame

Craving a salty snack before bed? Turn to lightly salted edamame, says Dr. Dalton-Smith—especially if you’re dealing with menopause-related symptoms. “The natural estrogen-like compounds found in soy-based products can be very beneficial in controlling those nighttime hot flashes that can disturb your sleep,” she says. If it’s crackers and dip you’re craving, try making this easy edamame recipe: In a food processor, blend together 2 cups of shelled, cooked edamame with 1 tsp salt, a drizzle of olive oil and 1 clove garlic (optional) until smooth. Photo: Thinkstock

Cherries

Oddly, a glass of cherry juice may be an effective way to fall asleep faster, says a team of researchers from the University of Pennsylvania and University of Rochester. In their study, they found that cherries, particularly tart cherries, naturally boosted the body’s supply of melatonin, which helped people with insomnia. While the jury is still out on how much juice or how many cherries are needed to make you sleepy, experts say sipping a glass of cherry juice (available at most natural foods stores) or having a serving of fresh, frozen or dried cherries before bedtime couldn’t hurt. Photo: Thinkstock

Cereal

There’s no need to feel guilty about having a small bowl of cereal before bed, especially if it’s a low-sugar, whole-grain cereal. Not only is it a healthy snack (make sure you top it with milk to give your body the protein it needs), but it may also help you snooze. “Complex carbohydrate–rich foods increase the availability of tryptophan in the bloodstream, increasing the sleep-inducing effects,” says Dr. Dalton-Smith. Bonus: Top your bowl with a sprinkling of dried cherries (see above) for extra help catching your zzz's. Photo: Thinkstock

Original article appeared on WomansDay.com.

Related Articles at WomansDay.com:

10 All-Natural Ways to Get a Better Night's Sleep

7 Sleep Aids Put to the Test

Common Sleeping Problems Kids Have

Reposted From Sarah Jio of Woman's Day

A Repost From Sam Of There's No Place That Far

Honey and Cinnamon Cures

It’s cheap and tastes good, so why not give it a try!

Honey is frequently mentioned in the Bible; it was referred to as a wholesome food, a helpful medicine, an ingredient of delicious drinks, an appropriate gift and a valued possession. Here are some ways you may find it helpful in your daily life.

Cinnamon and Honey

Honey is the only food on the planet that will not spoil or rot. It will do what some call turning to sugar. In reality honey is always honey. However, when left in a cool dark place for a long time it will do what I rather call "crystallizing". When this happens I loosen the lid, boil some water, and sit the honey container in the hot water, turn off the heat and let it liquefy. It is then as good as it ever was. Never boil honey or put it in a microwave. To do so will kill the enzymes in the honey.

Cinnamon and Honey

Bet the drug companies won't like this one getting around. Facts on Honey and Cinnamon: It is found that a mixture of honey and Cinnamon cures most diseases. Honey is produced in most of the countries of the world. Scientists of today also accept honey as a 'Ram Ban' (very effective) medicine for all kinds of diseases. Honey can be used without any side effects for any kind of diseases.

Today's science says that even though honey is sweet, if taken in the right dosage as a medicine, it does not harm diabetic patients. Weekly World News, a magazine in Canada , in its issue dated 17 January,1995 has given the following list of diseases that can be cured by honey and cinnamon as researched by western scientists:

HEART DISEASES:

Make a paste of honey and cinnamon powder, apply on bread, instead of jelly and jam, and eat it regularly for breakfast. It reduces the cholesterol in the arteries and saves the patient from heart attack. Also, those who have already had an attack, if they do this process daily, they are kept miles away from the next attack. Regular use of the above process relieves loss of breath and strengthens the heart beat. In America and Canada , various nursing homes have treated patients successfully and have found that as you age, the arteries and veins lose their flexibility and get clogged; honey and cinnamon revitalize the arteries and veins.

ARTHRITIS:

Arthritis patients may take daily, morning and night, one cup of hot water with two spoons of honey and one small teaspoon of cinnamon powder. If taken regularly even chronic arthritis can be cured. In a recent research conducted at the Copenhagen University, it was found that when the doctors treated their patients with a mixture of one tablespoon Honey and half teaspoon Cinnamon powder before breakfast, they found that within a week, out of the 200 people so treated, practically 73 patients were totally relieved of pain, and within a month, mostly all the patients who could not walk or move around because of arthritis started walking without pain.

BLADDER INFECTIONS:

Take two tablespoons of cinnamon powder and one teaspoon of honey in a glass of lukewarm waterand drink it.. It destroys the germs in the bladder.

CHOLESTEROL:

Two tablespoons of honey and three teaspoons of Cinnamon Powder mixed in 16 ounces of tea water, given to a cholesterol patient, was found to reduce the level of cholesterol in the blood by 10 percent within two hours. As mentioned for arthritic patients, if taken three times a day, any chronic cholesterol is cured. According to information received in the said Journal, pure honey taken with food daily relieves complaints of cholesterol.

COLDS:

Those suffering from common or severe colds should take one tablespoon lukewarm honey with 1/4 spoon cinnamon powder daily for three days. This process will cure most chronic cough, cold, and clear the sinuses.

UPSET STOMACH:

Honey taken with cinnamon powder cures stomach ache and also clears stomach ulcers from the root.

GAS:

According to the studies done in India and Japan , it is revealed that if Honey is taken with cinnamon powder the stomach is relieved of gas.

IMMUNE SYSTEM:

Daily use of honey and cinnamon powder strengthens the immune system and protects the body from bacteria and viral attacks. Scientists have found that honey has various vitamins and iron in large amounts. Constant use of Honey strengthens the white blood corpuscles to fight bacterial andviral diseases.

INDIGESTION:

Cinnamon powder sprinkled on two tablespoons of honey taken before food relieves acidity and digests the heaviest of meals.

INFLUENZA:

A scientist in Spain has proved that honey contains a natural ' Ingredient' which kills the influenza germs and saves the patient from flu.

LONGEVITY:

Tea made with honey and cinnamon powder, when taken regularly, arrests the ravages of old age. Take four spoons of honey, one spoon of cinnamon powder, and three cups of water and boil to make like tea. Drink 1/4 cup, three to four times a day. It keeps the skin fresh and soft and arrests old age. Life spans also increase and even a 100 year old, starts performing the chores of a 20-year-old.

PIMPLES:

Three tablespoons of honey and one teaspoon of cinnamon powder paste. Apply this paste on the pimples before sleeping and wash it next morning with warm water. If done daily for two weeks, it removes pimples from the root.

SKIN INFECTIONS:

Applying honey and cinnamon powder in equal parts on the affected parts cures eczema, ringworm and all types of skin infections.

WEIGHT LOSS:

Daily in the morning one half hour before breakfast on an empty stomach, and at night before sleeping, drink honey and cinnamon powder boiled in one cup of water. If taken regularly, it reduces the weight of even the most obese person. Also, drinking this mixture regularly does not allow the fat to accumulate in the body even though the person may eat a high calorie diet.

CANCER:

Recent research in Japan and Australia has revealed that advanced cancer of the stomach and bones have been cured successfully. Patients suffering from these kinds of cancer should daily take one tablespoon of honey with one teaspoon of cinnamon powder for one month three times a day.

FATIGUE:

Recent studies have shown that the sugar content of honey is more helpful rather than being detrimental to the strength of the body. Senior citizens, who take honey and cinnamon powder in equal parts, are more alert and flexible. Dr. Milton, who has done research, says that a half tablespoon of honey taken in a glass of water and sprinkled with cinnamon powder, taken daily after brushing and in the afternoon at about 3:00 P.M. when the vitality of the body starts to decrease, increases the vitality of the body within a week.

BAD BREATH:

People of South America , first thing in the morning, gargle with one teaspoon of honey and cinnamon powder mixed in hot water, so their breath stays fresh throughout the day.

HEARING LOSS:

Daily morning and night honey and cinnamon powder, taken in equal parts restores hearing. Remember when we were kids? We had toast with real butter and cinnamon sprinkled on it!

You might want to share this information with a friend, kinfolks and loved ones. What they do with it is up to them !!!!!

Thanks my boss MB for sharing this to me...
Reposted From Sam of There's No Place That Far

A Repost From NaturalNews

Obtain your natural weight with Vitamin D Monday, November 29, 2010 by: John Phillip, citizen journalist See all articles by this author Email this author

Email this article to a friend Printable Version FREE Email Newsletter 78Share Want more Health Ranger articles? Free email newsletter Your email privacy is 100% protected. (NaturalNews) Excess body weight and abdominal obesity represent an astounding threat to the health of millions of men, women and children worldwide. Over the past century obesity has been relatively rare, affecting less than 1% of the population at the turn of the 20th century. Today the number of obese individuals is 34% and continues to grow steadily. We have become grossly deficient in vitamin D as we shun sun exposure and rely on inept supplemental recommendations. Researchers have discovered that this super nutrient is required to metabolize stored fat and that more than 60% of people tested are severely deficient. You can help your body burn abdominal fat and lose weight naturally by regulating your vitamin D intake. Study Shows Vitamin D Becomes Locked in Fat Cells The results of a study published in the Journal of Clinical Endocrinology and Metabolism reveal that 59% of young women tested had too little circulating vitamin D and nearly one-quarter were grossly deficient in the active form of the vitamin. Vitamin D insufficiency has been shown to be a factor in the accumulation of excess body fat as the fat-soluble vitamin becomes locked away in adipocytes (fat cells). In the absence of sufficient vitamin D the body increases the number and size of newly formed fat cells that promote and accelerate abdominal obesity. Low Vitamin D Linked to Fat Accumulation and Cancer Vitamin D is actually a prohormone that becomes activated in the kidneys, and it becomes a potent hormone that controls the growth of cells. In the absence of sufficient circulating levels of the active form, both adipocytes and cancer cells are allowed to multiply relatively unchecked. Sufficient levels of vitamin D signal fat cells to shrink. This makes weight loss much easier when calories are restricted and also keeps cancer cell growth in check. Checking Vitamin D Levels to Assist Weight Loss The only way to know if you are vitamin D deficient is with a simple blood test. Be sure to have the prohormone blood level checked with a 25-hydroxyvitamin D (25(OH)D) test. Most experts agree that the proper level to ensure complete cell saturation is between 50 and 70 ng/ml. The referenced study found that every 1 ng/ml increase in blood level translated to an additional half-pound of lost body weight. This same level has also been shown to lower the risk from many cancer lines by up to 78%. Most people will need to supplement with 2,000 to 10,000 IU daily to reach the proper saturation point. People with dark skin, higher body weight and advancing age will require higher doses of vitamin D. Research has shown that vitamin D ranks among the most essential nutrients to promote human health. Our ancestors evolved in a sun drenched environment with nearly full body exposure for most of the day. We made large amounts of the vitamin in our skin and reaped amazing health benefits. Today we use sun screen and avoid the sun. The small amounts of vitamin D we may have become locked away in fat cells and perpetuate obesity. Ensure you have enough of this critical nutrient circulating in your blood to promote vibrant health and natural weight loss.

Reposted From NaturalNews

A Repost From NaturalNews

Eat a variety of colors for amazing health

Sunday, November 28, 2010 by: Dr. David Jockers, citizen journalist
See all articles by this author
Email this author

Email this article to a friend Printable Version FREE Email Newsletter

77Share Free subscription to the Health Ranger's email newsletter Your email privacy is 100% protected.

(NaturalNews) Natural foods come in all different shapes, sizes, and colors. Everything on Earth has its own unique function and characteristics. Eating fruits and vegetables of a variety of different colors can give you the best all-round health benefits; each contains a distinctive blend of super nutrients that are fantastic for our well-being.

Red: Fruits and vegetables with the color red contain a super anti-oxidant in the carotenoid pigment lycopene. Lycopene is found in tomatoes, red & pink grapefruit, guava, watermelon, papaya, red bell pepper, and gogi berries. A fruit grown in Southern Asia called "gac" is considered the most lycopene rich food with over 70 times the amount of lycopene as tomato products per volume.

Lycopene is absorbed most effectively when it is combined with a fat source. Gac contains saturated and unsaturated fatty acids making it naturally bioavailable. Tomato sauces or tomatoes with extra virgin olive oil are another bioavailable source. Lycopene is noted for its powerful ability to scavenge free radicals and inhibit cancer cell formation and arterial inflammation.

Orange: Orange containing fruits and vegetables are rich in the potent anti-oxidant beta-carotene. Beta carotene is found in sweet potatoes, yams, mangos, carrots, & apricots. The Vietnamese superfood "gac" has the most beta-carotene with over 10x the amount as carrots.

Beta carotene helps prevent night blindness and other eye problems while working to help improve eye function. It also acts to enhance skin health and immune system stability. Beta carotene has powerful anti-oxidant properties which help clean the body of free radicals that damage tissue and cause cancer.

Greens: The color of life is derived by chlorophyll which is one of the most powerful life-giving substances on the planet. The chlorophyll content of a food is a major indicator of the health attributes of any given plant based food. Chlorophyll rich foods have a very deep green and are extraordinarily useful in building new blood cells and purifying the body from cancer and radiation.

Additionally, green foods contain the carotenoids lutein and zeaxanthin that are being studied for their ability to protect your eyes by keeping your retina strong. They are also rich in folate, magnesium, copper, B6, & potassium. Many green vegetables like kale and collard greens contain powerful glucosinolates and methyl cysteine sulfoxides. These super-nutrients help to activate detoxifying enzymes in the liver that play an important role in neutralizing carcinogenic substances.

Blue/Purple: These darker pigments add beautiful shades that enrich your plate. They are also rich in flavonoids, phytochemicals, and anti-oxidants. The phytochemical pigment responsible for the dark color is called anthocyanins. Foods that are rich in anthocyanins include blueberries, plums, red cabbage, eggplant, blackberries, raspberries, & cranberries.

These super nutrients have an especially powerful ability to minimize cancer-induced DNA damage, stall the growth of pre-malignant cells, accelerate cancer cell death, and reduce inflammatory mediators that initiate cancer cell growth. Berries are one of the richest sources of anthocyanins and many experts believe that our ancestors ate far more anthocyanins than we do. In comparison, many researchers believe we are deficient in anthocyanins.

White: The onion family which includes leeks, scallions, onions, & garlic all contain the sulfur containing compound called allicin. This is a powerful anti-microbial that destroys bacteria, viruses, & fungi. Allicin is also a powerful anti-inflammatory that destroys cancer, lowers cholesterol, and reduces inflammatory damage to the heart and vasculature.

Mushrooms contain beta-glucan, selenium, vitamin B6, zinc, & copper that are critical for healthy immune function and the formation of the cellular anti-oxidant glutathione. Cauliflower contains the phytochemicals Indole-3-Carbonyl and Sulforaphanes which are some of nature's most powerful cancer fighters.

Reposted From NaturalNews